All dinners are served with choice of soup, a mixed green or Caesar salad.

Bistro Classics, Fish and Chicken Dinners are served with sauteed fresh vegetables and warm bread. Pasta Dinners are served with Parmesan Garlic Toast.
     
BRAISED POT ROAST 13.95
BBQ MEATLOAF 13.95
ROASTED BREAST OF TURKEY 14.25
KENNY'S BEEF STEW 19.95
MONGOLIAN FLATIRON STEAK 17.95
BROILED NEW YORK STRIP 19.95
Pasta  
BLACKENED CHICKEN PENNE 13.95
FOUR CHEESE RAVIOLI 14.50
THAI ANGEL w/ CHICKEN 14.50
PENNE w/ CHICKEN, SPINACH
and PINE NUTS		 14.95
 Chicken  
STIR FRY CHICKEN 13.95
ROASTED CITRUS CHICKEN 14.95
DIJON CHICKEN 15.95
TUSCAN CHICKEN 15.95
 Fish  
CAFE FISH AND CHIPS 15.95
FILET OF PACIFIC SOLE 16.95
GLAZED ATLANTIC SALMON 17.95


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